Stephanie Izard

A 2011 F&W Best New Chef, Stephanie Izard is the chef of Girl & the Goat in Chicago. The season 4 winner of "Top Chef" and 2013 James Beard Award winner for Best Chef: Great Lakes, she also helms Little Goat, Duck Duck Goat, and Cabra,

Experience

Born in Illinois, Izard gained experience at Sanctuary Camelback Mountain in Paradise Valley, Arizona, and Christopher's Fermier Brasserie in Phoenix following culinary school in Scottsdale, and then returned to her home state to work at Vong, Spring, La Tache, and Scylla. She's published cookbooks, "Girl in the Kitchen" (2011) and "Gather & Graze" (2018).

Education

Izard attended Le Cordon Bleu in Scottsdale, Arizona.

About Food & Wine

Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food and wine. Learn more about us and our editorial process.

Latest from Stephanie Izard
Grilled Tomato Salad with Mozzarella and Unagi Sauce
Grilled Tomato Salad with Mozzarella and Unagi Sauce
45 mins
Peruvian Chicken Skewers
Anticuchos de Pollo (Peruvian Chicken Skewers)
1 hr 25 mins
Card Placeholder Image
Squash Soup with Silver Needle Noodles
45 mins
Pisco Sour
Pisco Sour
25 mins
Buttered Rum
Buttered Rum
50 mins
Dill-Tahini Dip
Dill-Tahini Dip
5 mins
Lamb Sausage Kefta
Lamb Sausage Kefta
2 hrs 30 mins
Shrimp Toast
Spicy Shrimp Toast
50 mins
Tahini-Tofu Dip With Chili Crunch
Tahini-Tofu Dip with Chili Crunch
1 hr 5 mins
Seared Tuna Tiradito Recipe
Seared Tuna Tiradito
45 mins
Mixed Mushroom Ragout
Mixed Mushroom Ragout
45 mins
Kohlrabi, Fennel and Blueberry Salad
Kohlrabi, Fennel and Blueberry Salad
30 mins
Card Placeholder Image
Halibut with Pork-and-Peanut Ragù and Cilantro Sauce
1 hr
Skillet Graham Cake with Peaches and Blueberries
Skillet Graham Cake with Peaches and Blueberries
3 hrs 30 mins
Grilled Potato Salad with Mustard Seeds
Grilled Potato Salad with Mustard Seeds
50 mins
Grilled Shrimp with Shrimp Butter
Grilled Shrimp with Shrimp Butter
30 mins
Open-Face Cheese Toasts with Broccoli Rabe Relish
Open-Face Cheese Toasts with Broccoli Rabe Relish
30 mins
Kalbi Ribs and Grilled Corn with Kalbi Butter
Kalbi Ribs and Grilled Corn with Kalbi Butter
1 hr 30 mins
Charred Broccoli with Blue Cheese Dressing and Spiced Crispies
Charred Broccoli with Blue Cheese Dressing and Spiced Crispies
50 mins
Grilled Skirt Steak with Fruit-and-Green-Tomato Salsa
Grilled Skirt Steak with Fruit and Green Tomato Salsa
30 mins
Seared Scallops with Bacon-Braised Chard
Seared Scallops with Bacon-Braised Chard
1 hr