Sarah Jordan

Pumpkin Pie Bars
Rating: Unrated
3556
These bars have all of the spice and warmth of classic pumpkin pie, but they're more easily assembled as bars with a simple press-in crust.
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Pecan Pie Bars
Rating: Unrated
5
These tender and delicious pecan pie bars have an effortless press-in crust and a custard-like filling. Melted butter, light corn syrup, dark brown sugar, eggs, vanilla extract, and salt come together for that filling—once the pecan halves are mixed in, all you have to do is pour it into the prepared crust and bake. You can certainly enjoy these bars plain, but a scoop of vanilla ice cream wouldn't hurt, either. Slideshow:  Make-Ahead Thanksgiving Desserts 
Lemon-Cranberry Pie Bars
Rating: Unrated
1
A beautiful alternative to the classic Thanksgiving pie, this sweet and tangy bar has a simple press-in crust and a lemon curd filling swirled with cranberry puree. Slideshow:  More Make-Ahead Thanksgiving Desserts 
Layered Citrus Salad
Rating: Unrated
1
This elegant and refreshing dessert layers fresh citrus with toasted pistachios and mint. Slideshow:  Thanksgiving Fruit Desserts 
Baked Press-in Crust
Rating: Unrated
5603
This super-easy crust doesn't even need to be rolled out; just press it into the pan. Plus:  How to Make Pie Crust