Rob Levitt

Shredded Beef Taco Bar
Rating: Unrated
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For this killer make-ahead party dish, master butcher Rob Levitt of The Butcher & Larder in Chicago braises a large bone-in beef shank—a tough, wintry cut—until it's fork-tender. Levitt finishes the meat on the grill for an extra layer of smoky flavor. Slideshow:  More Taco Recipes 
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