Noah Kaufman

Noah Kaufman is a New York-based food, drink, and travel writer who has covered stories from Queens to South Africa. In addition to Food & Wine, his work has appeared in Fortune, Thrillist, Time, Travel + Leisure, USA Today, and Jimmy Kimmel Live! He served as editor of the Webby Award-winning Condé Nast Traveler’s City Guide.

Experience

Noah Kaufman has over a decade of experience in television and publishing. He spent nearly five years in the production office and writers’ room at “Jimmy Kimmel Live!” before writing for VH1. Noah transitioned to publishing when he joined Food & Wine as deputy digital editor. He went on to serve as managing editor of the drinks publication Supercall. After an award-winning tenure at Condé Nast Traveler where he wrote and edited content for the City Guide, Noah took on the position of product reviews editor at Epicurious. 

Education

Noah holds a bachelor of arts from Dartmouth College.

About Food & Wine

Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food and wine. Learn more about us and our editorial process.

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