Marte Marie Forsberg

Vegetable Toad in the Hole
Rating: Unrated
This traditional English pub dish is usually made with sausages baked into a Yorkshire pudding batter, but blogger Marte Marie Forsberg makes her delightful version with fresh vegetables and herbs instead. Slideshow: More Brunch Recipes 
In her take on a traditional English pub meat pie, blogger Marte Marie Forsberg fills a flaky double crust with potatoes, apple, and ale-braised pork and chorizo. Slideshow: More Savory Pie and Tart Recipes