Mark Strausman

The Good News When he was trying to lose weight, Mark Strausman relied on this garlicky, rustic whole wheat pasta. Not only is it loaded with fiber and lycopene-rich canned tomatoes, but it's also deeply satisfying. Fast Weekday Pastas
Pasta Frittata with Mushrooms
Rating: Unrated
This frittata recipe is a great way to use up leftover pasta. It's so good you'll find yourself making extra spaghetti one night just to enjoy this dish the next.Fast Weekday Pastas
You can substitute any pasta with twists or ridges, such as fusilli or farfalle, for the rigatoni called for here. Baked Pasta Dishes