Lauren Chattman

Poppy Seed Cake
Rating: Unrated
1
Lauren Chattman brings out the taste of the poppy seeds in this cake by soaking them in hot water. She lightly crushes the seeds in a blender before mixing them into the batter. (Recipe adapted from Cake Keeper Cakes.) More Cake Recipes
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Nutella-Swirl Pound Cake
Rating: Unrated
6
Lauren Chattman makes this pound cake especially rich by swirling in the chocolate-hazelnut spread Nutella. She recommends serving the cake with coffee ice cream.(Recipe adapted from Cake Keeper Cakes.) Slideshow:  More Beautiful Desserts