From off-the-wall flavors like truffle fries to classic chocolate bars like Toblerone, here’s what the pros stash on their shelves.
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Remember: Water is the enemy. This is one time when it’s worth splurging on the good stuff.
From shakshuka to soft scrambled eggs, these recipes deserve all-day status.
It's always a good idea to have these cheese platter all-stars on hand.
Half the battle is choosing the right cut.
Plus, the one type of cookie Stewart makes every holiday season.
The queen of entertaining is skipping Christmas and replacing eggnog with Tasmanian sparkling wine.
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Our favorite pastry chefs share their best holiday cakes, puddings, cookies, and more sweet treats.
Get cozy this season with easy-to-master holiday classics beloved by drink professionals.