Kate Heddings

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Kate Heddings is an experienced food writer and editor with a deep understanding of chefs, restaurants and recipes. She was a food editor at Food & Wine for over 17 years, during which time she got to eat and drink all over the US. She has also authored 3 cookbooks. With the exception of raw onions, Kate will eat just about anything, though desserts are her sweet spot.

About Food & Wine

Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food and wine. Learn more about us and our editorial process.

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