Jeremy Ford

This simple salmon tartare recipe from Top Chef winner Jeremy Ford is packed with herbs and drizzled with luscious and slightly pungent mustard seed oil. Slideshow:  More 30-Minute Hors d'Oeuvres 
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Sour Cherry Mustard
Rating: Unrated
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We love the sweet and the heat of this fruity port-spiked mustard from Top Chef winner Jeremy Ford. It would be delicious on everything from a roast beef sandwich or a burger to pork or lamb chops and roast chicken. Slideshow:  More Condiment Recipes