Food & Wine's best taco soup recipes.

By Food & Wine
October 17, 2011

MexicanSlideshow: Mexican SoupsCooking Guides:
Soups

2 Variations on Taco Soup

  1. Tortilla Soup

From south of the border comes this spicy and hearty soup ladled over crisp tortilla strips and grated cheddar.

Here’s a silky soup that doesn’t rely on cream for its creamy texture; pureed avocados do the job nicely.

More Taco Soup Recipes

Yucatán Lime and Chicken Soup

The fragrant limes that are abundant on the Yucatán peninsula make this soothing soup especially appealing.

Tortilla-Crab Soup with Tomatillo Crème Fraîche

The tomatillo crème fraîche can be refrigerated overnight.

Tortilla Soup with Cheese and Ancho Chiles


Try two risk-free issues of Food & Wine!

Advertisement