Food & Wine’s best sangria recipes.
5 Variations on Sangria
At Nacional 27 in Chicago, Adam Seger creates seasonal sangrias with fresh ingredients, like this autumn-inspired sangria.
Tuscan wine and three Italian spirits give this robust sangria authentic regional flavor.
This stripped-down version gets its rich golden hue—and zingy flavors—from white wine, fresh-squeezed orange juice and a kick of brandy.
This rose-based sangria reflects Chez Henri’s French and Latin influences.
- Honeycrisp Apple Sangria
- Tuscan Sangria
- Thai-Basil Sangria
- Sangria Rosada
- White Wine and Sparkling Cider Sangria