Wine Pairings for Sandwiches

Danny Meyer offers a few basic rules for pairing sandwiches with wine

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I think whenever you're having a sandwich for years and years, you've already made your own personal preferences for what kind of condiment you like to put on the sandwich. So if you're somebody who likes bologna, or you're fancy and you like mortadella, maybe you like mayonnaise on it, maybe you like mustard, maybe you like spicy mustard. Whatever it is you already like on your sandwich, probably that same flavor exists in a wine. So for example if I like something that is highly acidic like mustard with my bologna or with my liverwurst I'm probably going to like acidic wine. So I might want something sparkling
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Wine Pairings for Sandwiches