Tim Love talks about his favorite Nashville restaurants at the 2011 Food & Wine Classic in Aspen.Tim Love talks about his favorite Nashville restaurants at the 2011 Food & Wine Classic in Aspen.
I'm gonna go with Nashville, Tennessee. There is a restaurant called Whiskey Kitchen. They also own a new prime steak house that just opened up. At the steak house, there's a crab dish appetizer. Phenomenal. Cold, dressed with a little vinaigrette. Amazing. Whiskey Kitchen, shrimp and grits. There's another place called The Spot. The Spot is a private bar that servers burgers. They have an amazing chef aboard. Then what you wanna do is go to the Strip, and go to the honky tonks. Go catch you a honky tonk and catch you a hot dog with sauerkraut And then last, but not least, City House, which is really tearing it up, that's like to me, that's their culinary adventure right now. It's an Italian spot, really done down place, raw on the walls. The margarita pizza, awesome. And they do an octopus dish with bread crumbs are toasted, crunchier, literally than the bottom of my boot when I get out of Kohl's.