Richard Blais: Favorite Holiday Side Dishes

Former Top Chef contestant Richard Blais talks about a favorite Thanksgiving side dish at the 2011 Food & Wine Classic in Aspen.

Former Top Chef contestant Richard Blais talks about a favorite Thanksgiving side dish at the 2011 Food & Wine Classic in Aspen.

Read the transcript of this video
I mean I have to say like for Thanksgiving, my side dishes are like mashed rutabagas. But who wants to spend a lot of time doing a serious puree for Thanksgiving? So I like to just cook some rutabagas. All right? Just smash them up like fork smashed. Or even again, cook the rutabaga [UNKNOWN] and then you leave it in the vacuum pouch and you pass it along to your family members. And they squish it in the vacuum packs. That's how you do mashed rutabaga for Thanksgiving.
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Richard Blais: Favorite Holiday Side Dishes


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