Chef, writer, restaurateur and media personality Mario Batali cooks Spaghettini with Rock Shrimp, Hot Chilies and Rucola at the 2011 Food & Wine Classic in Aspen.

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Chef, writer, restaurateur and media personality Mario Batali cooks Spaghettini with Rock Shrimp, Hot Chilies and Rucola at the 2011 Food & Wine Classic in Aspen.

Chef, writer, restaurateur and media personality Mario Batali cooks Spaghettini with Rock Shrimp, Hot Chilies and Rucola at the 2011 Food & Wine Classic in Aspen.Chef, writer, restaurateur and media personality Mario Batali cooks Spaghettini with Rock Shrimp, Hot Chilies and Rucola at the 2011 Food & Wine Classic in Aspen.

Food & Wine

March 26, 2015

Chef, writer, restaurateur and media personality Mario Batali cooks Spaghettini with Rock Shrimp, Hot Chilies and Rucola at the 2011 Food & Wine Classic in Aspen.

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Chef, writer, restaurateur and media personality Mario Batali cooks Spaghettini with Rock Shrimp, Hot Chilies and Rucola at the 2011 Food & Wine Classic in Aspen.

You May Like

Read More

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