Mario Batali: Calamari In Zimino with Fresh Peas

Chef, writer, restaurateur and media personality Mario Batali cooks Calamari In Zimino with Fresh Peas at the 2011 Food & Wine Classic in Aspen.

Chef, writer, restaurateur and media personality Mario Batali cooks Calamari In Zimino with Fresh Peas at the 2011 Food & Wine Classic in Aspen.

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Mario Batali: Calamari In Zimino with Fresh Peas