At White Oak Kitchen in Atlanta, "Inland Cuisine" means the bounty of a long, laborious day.
What is Inland Cuisine? At White Oak Kitchen in Atlanta, that means the bounty of long, laborious days. Farm-raised pork belly and wild mushrooms. These local ingredients make up this meaty dish inspired by Georgia's extended summer season. Chefs Christian Perez and Megan Brent combine the gems of forest and farm with pork from Riverview Farms. [MUSIC] [MUSIC]