Wine pros can discern a rainbow of flavors in every glass. What happens when they get a whiff of of fresh, high-end (and legal!) marijuana? Writer Carson Demmond and super-sommelier Patrick Cappiello (of Pearl & Ash and Rebelle in New York City) visited Colorado's Green Dragon Cannabis Co. for an aromatic sniffing session with director of operations Alex Levine. (Emojis provided by EmojiOne.)

Food & Wine
September 21, 2016

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