José Andrés shows the proper way to peel and eat a langoustine.
This is langostino people of America. [MUSIC] Number one, you peel the body. Number two, here in the bottom this is very important because this is the tail and everybody breaks the tail. No way Jose. You break with the top of your two fingers. You pinch the bottom. You see? This shows that they care for the world because even though little pieces they care for them. You put your nail here and you're gonna separate it, [UNKNOWN] the head from the rest of the body, the abdomen. And this is the moment that you show respect for the goodness of the sea. This is the proper to peel a Langostino in Sunlucar. If you don't want to look like a tourist in a Spain, you will peel it this way. You separate the cup, this part of the head. And while you suck it, in case there's anything left. You go and you smash it with your teeth. [MUSIC] Separate the abdomen, you suck again. And the orgasm starts. I am [INAUDIBLE] and I endorse the proper way to eat to eat [INAUDIBLE] tostino in [INAUDIBLE].