Hang Heung Cake Shop was founded in the 1920s and is Hong Kong’ s oldest bakery. They are famous for their "wife cakes"—a traditional Cantonese puff pastry with a sweet winter melon filling—and also offer more than 30 different kinds of Chinese pastries including mooncakes, egg rolls, and century egg cakes. Hang Heung Cake Shop’s best-selling wife cakes are hand-made using a secret recipe and method, and as a guest inside their original factory in Yuen Long, I got to see where it all happens.—Deana Saukam of Faim Fatale (@faimfatale) and F&W's Around the World Network Hang Heung Cake Shop was founded in the 1920s and is Hong Kong’ s oldest bakery. They are famous for their "wife cakes"—a traditional Cantonese puff pastry with a sweet winter melon filling—and also offer more than 30 different kinds of Chinese pastries including mooncakes, egg rolls, and century egg cakes.
[BLANK_AUDIO] Hello, I'm [UNKNOWN]. I come from [UNKNOWN] in Hong
Kong and we are one of the oldest bakeries of
Hong Kong. This is our factory and we produce all
the [UNKNOWN] here and [UNKNOWN] [MUSIC] Well for this four
hour five shot in Hong Kong. We served traditional Chinese
cake like white cake wind cake. [MUSIC] Next row for
the Hong Kong people and some tourists [MUSIC] Thank you
for visiting us. Bye bye. [MUSIC] [BLANK_AUDIO]
