My F&W
quick save (...)

Godiva Presents the F&W 2012 Best New Pastry Chefs: Chris Ford



GODIVA & Gold Recipe
By FOOD & WINE The People’s Best New Pastry Chef, Chris Ford

FOOD & WINE 2012 The People’s Best New Pastry Chef, Chris Ford, presents his GODIVA & Gold recipe for the ultimate candy bar.
For the full recipe, visit: godiva.com


SPONSORED BY GODIVA


Related Links
YOU MIGHT ALSO LIKE
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.