Gail Simmons's Best 3-Ingredient Appetizer

Gail Simmons: Author and Host of "Top Chef: Just Desserts"

Gail Simmons: Author and Host of "Top Chef: Just Desserts"

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I love to make a quick prostini, brush with some olive oil, toast it in the oven, some good, hearty bread. Top it was some smashed peas, some mint, and coarse salt. Really simple and delicious.
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Gail Simmons's Best 3-Ingredient Appetizer


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