Top Chef Just Desserts Episode 4: Ice Cream

Top Chef Just Desserts Episode 4: Ice Cream

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[MUSIC] We walked into the Just Desserts kitchen and there's this table full of ice cream. We knew this was coming up. We knew there was gonna be an ice cream challenge. Hello, chefs. Hello Gayle. Today's guest judge is the executive chef of Tru in Chicago. My friend, Gale Gand. [APPLAUSE] Gale Gand is known for taking very American classics and putting a little twist on them so this should be interesting. I'm really excited to tell you about today's challenge. [LAUGH] It's a really fun one. All right. [LAUGH] This dish has been pleasing Americans for over a century. With the help of Breyer's All Natural Ice Cream and its variety of flavors, you're gonna be making the ultimate ice cream sundae. Right off the top of my head, I know that I can do this awesome ice cream that I can put together in 15 minutes and I'm going to win because of that. That's mine. ANd I'm not talking about just a little bananas and nuts. We want to be amused. We want to be over indulged. We ant to see sundaes like we've never seen them before. Do we make our own ice cream? You do not make your own ice cream. [NOISE] [SOUND] [MUSIC]
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Episode 4


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