Starlet Natalie Portman throws a wrench in the chefs plans as they prepare for an elimination round at Tom Colicchio's Craftsteak Las Vegas.Starlet Natalie Portman throws a wrench in the chefs plans as they prepare for an elimination round at Tom Colicchio's Craftsteak Las Vegas.
[MUSIC] So we arrive at the MGM Grand. We're going to cook at Tom [UNKNOWN] craft steak. We're given free reign in doing whatever we want to do and I think I understand what Tom would want to be produced out of that kitchen. [NOISE] Everyone starts going through all the meat because You know, this is a steakhouse challenge and we want to see what the protein looks like. Oh, it's the motherlode. Skirt rack of lamb. There's a skirt right here,. Yeah, lamb's back here. Tied and cleaned already. The walk-ins are just packed with steaks, dry-aged steaks that are just out of control, all this Kobe that's in there. You're looking for lobster? Lobsters, too. Is your crab up there? Hey, chefs. Hey you guys, we got chef in the house. Are we doing a walk through? Morning chefs, and welcome to crab steak. Morning. Pav and I have a special guest in town And we're gonna cook for her. I wanna introduce you to her now. [MUSIC] Hi. Hi, Natalie. So, chefs, let me introduce Natalie Portman to you. Hi. Hello, how you doing? Good, thank you. Natalie Portman is an actress whose really only important thing she ever did was in Star Wars, which is the most important thing you can do. Natalie is a huge foodie. And she's gonna tell you a little bit about her likes and dislikes. As you said, I love food, I love eating, I'm pretty adventurous with different flavors and cuisines. The one thing is [LAUGH]