The cheftestants go shopping at Whole Foods.The cheftestants go shopping at Whole Foods.
We bolt into Whole foods. How you guys doing? You guys [INAUDIBLE] spare ribs? How about a rib eye? There's like 17 of us and everyone wants to hit the meat counter at the same time and I'm really stressed that everyone's going to take the ingredients that I want. This is the first dish that the judges are going to see from me, so it's going to take a lot of thinking on my feet. Another half? Just whatever's there is great. The elimination challenge is too represent the region where we're from so I'm gonna do Terrine because I grew up in the Hudson Valley, I know how to make Foie Gras Terrine. You don't have anything with duck in it? I see chicken livers and they're from New York so I think okay I'm gonna do a chicken liver mousse. I really wanna win this elimination challenge, I wanna immediately make a statement. Fourteen minutes. [MUSIC] Never used this brand before, but I got tons of it. Are those [INAUDIBLE]? How much is it? [MUSIC] Thanks, have a good afternoon. Have a great day. [BLANK_AUDIO]