Emeril Lagasse on Crimes Against Meat

Emeril Lagasse: New Orleans-Based Chef and TV Personality

Emeril Lagasse: New Orleans-Based Chef and TV Personality

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That would be the worst thing that you can possibly happen, is taking this beautiful cut of meat and just completely overcooking it, or just charring it so bad that the outside is just disgusting. So stay away from doing that.
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Emeril Lagasse on Crimes Against Meat


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