Adding flavor or color to royal icing.Adding flavor or color to royal icing.
Real icing is a simple combination of confectioner's sugar, egg whites, and a little bit of lemon. It adds a level of tanginess, an extra added flavor to something really simple. You can keep it as loose or as solid as you want it because you want Just by increasing or decreasing the liquid in the combination you're coming together with. You could diet. You could add different flavors to it. It's pretty versatile, and it sets pretty quickly too. And it's great for decorating cookies.