By veronica.wolf | 

May 1, 2008

This is one of my favorite Food and Wine recipes. The flavors are complex, and the dish is quick to make. It even tastes better the next day as the flavors develop.

By veronica.wolf | 

May 1, 2008

This is a good weeknight meal. If you tend to cook with asian flavors you will most likely have most of the ingredients in your pantry.

By veronica.wolf | 

May 1, 2008

Quite delicious and fresh tasting. I will make this again for an easy weeknight meal.

By veronica.wolf | 

April 29, 2008

This is really delicious and easy to make. The cumin and cinnamon really stand out and make the dish taste complex even though it is fast and easy. I have made the dish several times and plan to make it one of my weeknight regulars.

By veronica.wolf | 

April 29, 2008