Reviews by
rideandcookI've always been crazy for broccoli rabe, so I made this pesto for my New Year's Day party. It was a huge hit! Now I have a batch of this in my fridge every week, and when rabe is on special I make extra and give it to my rabe lovin' friends. I give it ten stars!
By rideandcook |
March 3, 2009
MARKETPLACE


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