Food & Wine

spinner

Reviews by

   memedixie

I made this pie sunday for my Mother's 82nd birthday.  She loved it!

It's been awhile since I made pie crust from scratch but it turned out great.  It was both beautiful and delicious.  

The taste and texture made up for the extra time I put into it.


 

By memedixie | 

October 13, 2008

MARKETPLACE

 

206