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   mabelicious
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Goat Cheese-Stuffed Chicken

Delicious. The lemon really brightens it up, and the flavors work really well together. My husband was afraid the sauce was going to be a bit bland and thin (he saw it before I added the parsley, walnuts and walnut oil), but loved the flavor when it was done. We had swiss chard sauteed with shallots and a dash of balsamic on the side.

By mabelicious | 

March 28, 2009

MARKETPLACE

 

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