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   lishane

This recipe is SO good!  The shrimp are just the right level of spicyness.  Some times I will make up another batch of the boil and boil up corn, potatoes and a couple of artichokes to round out the meal.

By lishane | 

August 26, 2008

This is so easy and delicious!  I made this for my mother-in-law's birthday and used the pre-peeled garlic that I can get at the market so there weren't even any paperskin to deal with, just awesome flavor  Will definately make again!

By lishane | 

August 26, 2008

MARKETPLACE

 

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