Reviews by
jaczim
I made this to use up the eggplants our garden recently produced and now I want to host a dinner party just to share the love of this FABULOUS dish. All I can say is YUM! Great flavor, great textures w/ the cheesy goodness, eggplant and crisp topping. Everyone had seconds.
By jaczim |
August 18, 2009
This dish is fabulous! We found this recipe about 3 months ago and have probably made it 5 times since. Great flavors- my husband and I make it for "date-night." Yum!
By jaczim |
January 18, 2008
MARKETPLACE
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