Reviews by
harrietgill
An excellent make ahead dish. The praline sauce was a winner. Will certainly make this one again.
By harrietgill |
October 16, 2008
This has fast become a family favorite. I cook for my college age grandson and some of his friends every week and this one got absolutely rave reviews. Made it again for a dinner party with the same great enthusiasm from our guests. It can easily be made a couple of days ahead and then heated in time for the party.
By harrietgill |
October 13, 2008
By harrietgill |
January 2, 2008
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