Reviews by

Yes, this's a good one! I'm a "foodie" but very busy one /I'm taking care of my WC confined hubby for the last 5 yrs/ and i still cook" gourmet".Good flavors,speedy, totaly recommeneded!

By gigando | 

September 17, 2008

Loved it! Great flavors!

By gigando | 

September 17, 2008

Absolutely delicious and fast!

By gigando | 

September 17, 2008

This soup needs serious adjustment of seasonings! Tasted watery so I added some chicken boullion.I also sprinkled some smoked paprika and then the chowder was delicious. Serving big pieces of corn ears in the serving bowls was too messy, so I discarded corn cobs after cutting off the kernels /added to the soup/.

By gigando | 

September 6, 2008

Absolutely delicious! I was worry about this dish being too salty because of anchovies, capers and prosciutto - wrong! Perfect combo and a "keeper" recipe. I will make it again, again, again .... Thank you.

P.S.I'm going to make seared scallops garnished with fried capers - love them!

By gigando | 

June 15, 2008