Reviews by
cookingbitch
This recipe tasted great and wasn't too time-intensive. However, the hominy does not get cooked enough! In every other recipe with hominy (yes, canned) I've seen, the hominy simmers for at least 30 min. In this recipe it's brought to a simmer and that's it. So it turns out rather chewy, IMO. But otherwise, great taste and NOT too spicy!!
By cookingbitch |
April 13, 2008
MARKETPLACE
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