Reviews by
cambri4Really good. Probably a 4-star as is. 5-star after I altered the recipe slightly. Add about 1 tsp Caraway Seed to the Sausage and when you pour the chicken stock in, add in a splash of Apple Cider Vinegar. Really brings the flavor up a notch!
By cambri4 |
November 5, 2009
MARKETPLACE


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