Food & Wine

Reviews by

   btcole18
rating

Venetian Fish Soup

Quick, easy soup. Requires some prep of the vegetables and shrimp stock beforehand though. Recommend choosing the mild tasting fish. I chose to use tilapia, cod and halibut but the halibut was too strong of a taste and nulled the other two.

By btcole18 | 

April 15, 2009

MARKETPLACE

 

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