Food & Wine

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Reviews by

   adyrocco

This is a fantastic pesto sauce. I only had the butternut squash on hand when I made this recipe and we love it. I will make this dish for my Thanksgiving dinner.

By adyrocco | 

November 6, 2008

I have to admit that I was a little reluctant to make a pound cake using my food processor, but it came out great. This pound cake is really good. The chocolate batter adds a nice touch. ♥

By adyrocco | 

April 3, 2008

I have to agree that the crust was not great. But that may be because I am not that experienced at making my own crust. I made this receipe using a frozen pie crust and it came out great. This is one owsome pecan pie.♥

By adyrocco | 

March 17, 2008

I made this dip for my family and friends and they loved it. Really nice on toast or just by itself. It's a keeper.♥

By adyrocco | 

March 17, 2008

MARKETPLACE

 

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