Reviews by
ValerieDVery good, yet simple. I used the suggestion for variation and served it in stemless martini glasses. I will use this recipe over and over again.
By ValerieD |
July 26, 2009
Really good! Made the soufles the day before to ease on the prep. work, they were fabulous. Served with a mix baby greens salad on the side, with a vinegar dressing to balance the richness of the cheeses. Guests' favorite!
By ValerieD |
July 26, 2009
This is fabulous!, made it for guests and we all enjoyed it very much. Good flavors!
By ValerieD |
October 3, 2008
Sorry about earlier review.
This salad is delicious, fresh tasting and summery.
By ValerieD |
October 3, 2008
MARKETPLACE


Become a fan
Follow us