Food & Wine

spinner

Reviews by

   Ruthlessma
rating

Oyster Tartlets

I twisted this just a bit and will share the changes I made.

smoked oysters

phyllo shells were spinach

+ 1/2 c. cream cheese to roux

+ 2 T. lemon juice

I didn't have enough shells so lined the remaining mini-muffin tins with warmed flour tortillas.......they were actually crisper than the phyllos.

Made a very nice presentation. My neighbors enjoy being my "Lab Rats"!

By Ruthlessma | 

November 27, 2007

MARKETPLACE

 

205