Reviews by

This was very easy and very tasty. I used white bread that I'd made instead of brioche and it worked deliciously. I'll definitely make again.

By ROBIN29 | 

May 6, 2009

Delicious and so very very easy!

By ROBIN29 | 

April 24, 2009

Definitely very tasty. I made one large pizza and there was quite a bit of sauce (not a bad thing). Would also be awesome on pasta - may try that next.

By ROBIN29 | 

April 23, 2009

Excellent! I used veg stock instead of chicken and it was delicious.

By ROBIN29 | 

April 22, 2009

Excellent - served it over open face provolone sandwiches that we popped under the broiler.

By ROBIN29 | 

September 11, 2008

By ROBIN29 | 

April 2, 2008

By ROBIN29 | 

January 18, 2008