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   LVOSE

I've been making this recipe for years and it is one of our favorites. I like to add vegetables to it so I steam sliced garnet yams and broccoli and saute a variety of mushrooms and then pour the chicken and sauce over all the veggies. I also use about 3 times more shallots than the recipe calls for. Fantastic!

By LVOSE | 

March 10, 2009

MARKETPLACE

 

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