Reviews by
HELENSHAH2002
It appeared to have the makings of a good recipe but the flavors didn't come together. I reduced the fish sauce by half but it was still too strong. If making it again I would marinate the chicken in soy sauce & garlic. The sauce amounts need to be doubled to be moist enough to serve with rice. Too many other better stir fry recipes to bother with this one again.
By HELENSHAH2002 |
April 24, 2008
MARKETPLACE
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