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ALLI

Swiss Chard and Two Cheese Bread Pudding

I made this once a few years ago and am begged to make it every Christmas. It's time consuming but well worth the effort. Have made it with half heavy cream and half whole milk and it hasn't suffered but usually make it exactly as written. Love this decadent recipe!

By ALLI |

November 29, 2007

Creamy Chicken Stew

Great flavors, simple and fast. My whole family loves this recipe.

By ALLI |

November 29, 2007

Grilled Maple-Brined Pork Chops

By ALLI |

November 29, 2007

Pan-Roasted Chicken and Leeks

By ALLI |

November 29, 2007

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