OM Lounge
Chef Rachel Klein gets a lot of attention for her global cuisine in the second-floor restaurant, but mixologist Jon Ross's herbal-infused cocktails in the downstairs lounge are equally impressive. Here, moody lighting, New Agey trance music, and massive Nepalese wall paintings set an international tone; so do the many chic, well-dressed patrons speaking foreign languages. Try one of the "aromatherapy" martinis, enlivened by essences of jasmine, lavender, cucumber, and rose.
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