Wine and cheese appreciation in the language school’s 400-year-old mansion highlight central France’s excellent vintages and fresh goat cheese from the nearby Sancerre market.
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From Travel + Leisure, Dec 2008
“I’ve ended up at Los Arcos, a friendly, casual café on the zocalo...” MORE>>
Last updated December 2008 lastArticle = 12/2008 and lastAward =
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