San Pellegrino Taste Guide

We asked chefs in five of our favorite American cities to show us the places, faces, flavors and ideas that shape their work, from the Latin vitality and architectural splendor of Michelle Bernstein’s Southern Florida, to the graffiti-splashed grit of Alex Stupak’s Manhattan. Here, we present the tales of New York, Miami, Chicago, Los Angeles and San Francisco as told through the minds and bellies of its favorite cooks.

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