World's Best Food Markets

Andrew Zimmern names his favorite food markets around the world: “Through all of my travels, I’ve found that there’s no better way to fee...
One dish served fresh every day.
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Portland, OR: Portland Saturday Farmers' Market

What started in the early-’90s with only a dozen vendors has grown into locavore heaven with hundreds of farmers, vintners, foragers and prepared food stands. Walking up and down the rows, you’ll find everything from organic and heirloom produce of the Hood River and Willamette valleys to killer grab-and-go bites. On a Saturday morning, I’m headed to Pine State Biscuits for one of Portland’s iconic sandwiches—the Reggie Deluxe... fried chicken, bacon, cheese, gravy and a fried egg all piled onto a fresh biscuit.

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